CATERING BY GIGI – capribygigi

CATERING BY GIGI

Want to have your own private event with all your Capri favorites for your guests? You have asked and Gigi answered! Our beautiful Burr Ridge location can accommodate your every event! Perfect for business meetings, weddings, bridal & baby showers, corporate parties, and so much more! Our facility features a connecting spacious outdoor patio. We also have our personal Sinatra Room for small groups with a television & conference call center.
Capri By Gigi Sports Bar & Are We Live can also accommodate your next private event!
Having an at home party or corporate meeting? Capri By Gigi can accommodate your next event! We can cater any size party and deliver to you!

Call an events manage to inquire about available dates & packages.

APPETIZERS

Half Tray (Serves 8-10 ppl) / Full Tray (Serves 18-20 ppl)

Fried Calamari

Lightly breaded calamari, pan fried and served with a marinara sauce

Fried Shrimp

Calamari Capri

Lightly breaded calamari pan fried and flashed with olive oil, lemon, garlic and a touch of chili flake

Baked or Raw Clams

stuffed w/ bread crumbs & baked in a butter garlic sauce

Bruschetta

Crostini bread topped with chopped tomato, basil and garlic

Sausage & Peppers

sliced Italian sausage sautéed w/ peppers in a white wine, garlic & olive oil

Grilled Seafood

Grilled shrimp, octopus, and calamari over wild greens with balsamic vinaigrette

Steamed Clams or Mussels

Steamed clams in a red or white sauce

Shrimp Cocktail Mkt/Mkt

Raw Shrimp

INSALATA (SALADS)

Tomato Caprese

Sliced fresh mozzarella, tomatoes and Basil, seasoned with salt, and olive oil

Antipasto Salad

Cold cuts

Pasta Salad

Bow tie pasta, roasted peppers, onions, Black olives, parmesan cheese with oil and vinegar

Tomato and Onion Salad

With sliced provolone cheese, olive oil and basil

Small Bowl

House Salad

Mixed Field Green Salad

Chicken and Roasted Red Pepper

Fresh greens, grilled chicken breasts, roasted red pepper and chopped tomatoes tossed in balsamic vinaigrette

PASTA

Half Tray (Serves 8-10 ppl) / Full Tray (Serves 18-20 ppl)

Baked Meat Lasagna

Sheets of pasta baked with ricotta, parmesan, and meat sauce

Tortellini Paesano

Mushrooms, peas & prosciutto in a rich alfredo sauce

Cavatelli With marinara sauce

Fettuccini Alfredo

8 Finger Cavatelli

Basil, parmesan cheese, with a rich romana sauce

Ravioli Meat or Cheese

Fettuccini Primavera

Fresh vegetables sautéed with garlic and oil

Cheese Lasagna

Homemade Rigatoni

Homemade rigatoni with vodka sauce

Homemade Rigatoni Arribiatta

Spicy sauce with prosciutto

Gnocchi

Handmade potato dumplings

Stuffed Shells

Jumbo shells stuffed with ricotta cheese baked in a marinara sauce

Penne with Bolognese sauce

Mama Capri’s Homemade Meatballs – 2 per order

Sausage – 1 per order

CHICKEN

Half Tray (Serves 8-10 ppl) / Full Tray (Serves 18-20 ppl)

Chicken Parmigiana

Chicken baked with mozzarella in a marinara sauce

Chicken Limone

Chicken breast with a delicate lemon sauce

Chicken “Forget About It”

Lightly breaded chicken breast pan fried topped with tomato onion salad

Chicken Marsala

Chicken breast sauteed with mushrooms in marsala wine

Chicken Francese

Chicken breast, pan fried in egg and flour in a tasty lemon sauce

Chicken Vesuvio

Sauteed with white onions, mushrooms, vesuvio potatoes and a hint of rosemary

Chicken Saltimbocca

Layered prosciutto with fresh mozzarella

VEAL

16pc (Serves 8-10 ppl) /32pc (Serves18-20 ppl)

Veal Limone

Veal in a light lemon sauce

Veal Marsala

Tender veal sauteed with mushrooms in a light marsala wine

Veal Francese

Veal medallions, pan fried in egg and flour in a tasty lemon sauce

Veal Vesuvio

Sauteed with white onions, mushrooms
Vesuvio potatoes and a hint of rosemary

Veal Cutlets

Lightly breaded with Italian seasonings

Stuffed Veal

Prociutto and mozzarella

House Specialties

Half Tray (Serves 8-10 ppl) / Full Tray (Serves18-20 ppl)

Eggplant Parmesan

Eggplant layered with marinara sauce and fresh mozzarella

Tilapia Alla Capri

Artichoke and sun dried tomatoes in a lemon sauce

Chilean Sea Bass MKT / MKT

Baked with lemon on a bed of spinach

New Zealand Rack of Lamb MKT / MKT

House Specialties

Half Tray (Serves 8-10 ppl) / Full Tray (Serves18-20 ppl)

Eggplant Parmesan

Eggplant layered with marinara sauce and fresh mozzarella

Lobster Diavolo

Baccala Italiano or Fries

Lasagna 55.00 / 110 Linguini w/ Clams or Mussels

(red or white sauce)

Tilapia Alla Capri

Artichoke and sun dried tomatoes in a lemon sauce

Chilean Sea Bass MKT / MKT

Baked with lemon on a bed of spinach

New Zealand Rack of Lamb MKT / MKT

SIDES

Half Tray (Serves 8-10ppl) / Full Tray (Serves18-20 ppl)

Spinach

Sauteed in garlic and olive oil

Rappini

Sauteed in garlic and olive oil

Broccoli

Vesuvio Potatoes

Roasted potato wedges sauteed with fresh garlic, olive oil, and roasted red peppers

Garlic Mashed Potatoes

Grilled Vegetables

Dessert Trays

Homemade Tiramisu • Small / Large

Mini Cannoli

Large Cannoli

SIDES & EXTRAS

Small – 1/4 Quart / Large – 1 Quart

Sweet and Hot Peppers

Marinara Sauce

Vodka Sauce

4 Cheese Sauce

Bolognese Sauce

Arrabiata Sauce

SERVICE ITEMS

Tableware Set Up (10 People)

Plates/Napkins/Plasticware

Chafing Racks Single Use

Canned Heat

– Menu and Prices Subject to Change Without Notice –

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Capri Ristorante of Burr Ridge

Monday:

Are We Live / Zitt è Zitt

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